Chinese Food
*Panasonic Academy of baking and Magic
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I eat sweet bread every day. In fact, it's quite greasy. There are so many salty and delicious bread. Just think about changing the taste. And my husband likes the taste of soup. Thinking about it, he made his own bacon bread. -
Cooking ingredients
Cooking Steps
Step1:Soup, flour, salt, sugar, egg, yeast and water are put into the bread machine for a flour mixing procedur
Step2:Two pasta mixing procedures after putting butter in. And ferment for 1 hou
Step3:Fermented dough exhausts. Wake u
Step4:Divide into 8 small dough. Knead for another 15 minute
Step5:Shape it into a pancake. Put it into the oven and ferment for 45 minutes. Add a bowl of hot water when fermenting.
Step6:Cut bacon in half. Brush the fermented dough with whole egg liquid. Put bacon on it. Squeeze in salad sauce. Sprinkle with scallion.
Step7:Heat the oven 180 degrees up and down. Put in the dough after preheating. Bake for 15 minutes.
Step8:Fresh.
Cooking tips:There are skills in making delicious dishes.
