Stewed pancake with pig's hoof soup

scallion leaf:4 pepper:1 mineral water:moderate amount garlic:2 flaps pancakes:2 corners stewed pig's hoof soup:a little bit left https://cp1.douguo.com/upload/caiku/2/1/5/yuan_21b155d6ba907dcbb083afde66c6b085.jpg

Stewed pancake with pig's hoof soup

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Stewed pancake with pig's hoof soup

Ha ha. In the morning, I made the bottom of the pot left by stewed pig's feet. It was frozen and thrown away, but it was salty. So I stewed the pancakes. I didn't think it was delicious. Learn to eat. -

Cooking Steps

  1. Step1:A little soup left in the stewed pig's hoof casserole just no

  2. Step2:Two corner pancakes are cut into diamond shaped pieces, garlic slices, shallot slices, and pepper circles

  3. Step3:Add a small amount of water to the pig's hoof soup. It can be done together with the pancakes. Add the pancakes after the fire is over. Continue to boil over the fire

  4. Step4:When there is no soup immediately, add garlic and mix gentl

  5. Step5:Turn off the heat and add shallots and mix wel

  6. Step6:Sprinkle with chilli circle

  7. Step7:It's deliciou

Cooking tips:No need to add salt. There are skills in making dishes with enough salt in the soup.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed pancake with pig's hoof soup

Chinese food recipes

Stewed pancake with pig's hoof soup recipes

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