Breakfast ~ pancakes

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It's just for simplicity and convenience, so it's very suitable for breakfast.

Cooking Steps

  1. Step1:No. let's take a group photo. Let's have a look at i

  2. Step2:In fact, you don't need to put oil in a non stick pot

  3. Step3:Fry one side, turn it over and add an egg. Remove it and sprinkle it with black and white sesame and scallion

  4. Step4:Then turn it over ~ turn it down. Because the egg will change color in a moment

  5. Step5:Add ingredients according to baby's taste. Put on sweet sauce, coriander, sausage, cumin powder, etc. ~

  6. Step6:It's my tast

  7. Step7:My reason for cracking is that I didn't add ordinary flour. You have to add it. I use whole wheat flour. And I didn't put a drop of oil in the whole process. In fact, when I fry eggs, it's better to fry them. Momida is very happy to share it with you. I'm a full-time mom who loves cooking

Cooking tips:You can't use all the grains for free in the grains cake. Otherwise, it will crack. You must add ordinary flour. This is the most important ~ you can add oil bars, vegetables, and other materials you like ~ in short, cooking is just what you like to add. There are skills for making delicious dishes.

Chinese cuisine

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How to cook Breakfast ~ pancakes

Chinese food recipes

Breakfast ~ pancakes recipes

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