Stewed Lamb Chop

ribs:2 jin Pixian bean paste:moderate amount scallion:moderate amount ginger:moderate amount garlic:moderate amount octagon:moderate amount pepper:moderate amount salt:moderate amount pepper:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/5/d/e/yuan_5d556f10d17d61adaeb3defbed22286e.jpg

Stewed Lamb Chop

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Cooking Steps

  1. Step1:Amniotic flui

  2. Step2:Seasoning read

  3. Step3:Pour oil into the pot and heat to explode the seasonin

  4. Step4:Add water to the pot, not more than lamb chops. Add the star anise, pepper, pepper, soy sauce, salt and proper amount. If you like spicy, put more red peppers.

  5. Step5:Make mutton stew with pressure cooker.

  6. Step6:Just cover the pot.

  7. Step7:After the pressure cooker is kept warm, it can be put out.

Cooking tips:Add Pixian bean paste and red pepper as you like. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed Lamb Chop

Chinese food recipes

Stewed Lamb Chop recipes

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Reviews

  • 2024/8/16 20:41:41 Reply

    Stewed Lamb Chop, a little more sugar will taste better

  • 2024/8/16 20:41:41 Reply

    Stewed Lamb Chop Very delicious, very good

  • 2024/8/16 20:41:41 Reply

    I like to do Stewed Lamb Chop


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