Chinese Food
[Beima food] modified Thai fried rice with pineapple
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After having pineapple fried rice in a Thai restaurant for a while, I always want to make it myself and share it with you. It's high in beauty and delicious. Just look at the color, it's appetizing
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Wash the pineapple and cut it from the third part. Cut it into small squares with a knife and dig out the pulp. Soak the pulp in salt water.
Step3:Dice carrot and ham sausage. Peel corn. Wash green beans. Cut scallion into sections. Peel off the shell of shrimp and remove the shrimp line.
Step4:Blanch carrots, sausages, corn and green beans.
Step5:Break up the eggs into liquid. Stir fry them for later use.
Step6:Pour a little oil into the pot. Stir fry the shrimp.
Step7:When the shrimp is discolored, stir fry the green beans, corn kernels, ham sausage and carrots.
Step8:Pour in the egg, then the pineapple. Add the salt and stir fry.
Step9:Rice is pressed and scattered. Pour in rice and stir fry. Add in scallion and stir well.
Step10:Start the pot and put it in the hollowed pineapple.
Step11:Finished produc
Cooking tips:1. You can match the dishes as you like. 2. The authentic Thai fried rice also includes raisins and cashews. I don't like it very much. I didn't add them. Like the baby can add their own. There are skills in making delicious dishes.
