Kidney bean

kidney beans:moderate amount pepper:moderate amount garlic:moderate amount https://cp1.douguo.com/upload/caiku/0/7/7/yuan_07571c4b752f05c4e48b2775c18bd117.jpg

Kidney bean

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Kidney bean

Cooking Steps

  1. Step1:1. Ingredients: 1 jin of string beans, peppers, garlic, minced meat; 3. Tools: wok, wok, leaky spoon; 4. Technology: fry, stir fry; 5. Taste: crispy, spic

  2. Step2:Seasoning - steamed fish and soy sauce, salt, monosodium glutamate, chicken essence, oil consumptio

  3. Step3:Take off the two ends of the string beans and wash them. Cut the minced meat for later use.

  4. Step4:The string beans are about 5cm long by hand, and the chili peppers and garlic are cut well

  5. Step5:Heat the oil in the pot to 80% of the heat, fry the cleaned string beans for about 2 minutes, remove and drain the oil

  6. Step6:Stir fried peppe

  7. Step7:Stir fry for a while, then add salt, monosodium glutamate, chicken essence, oil consumption, steamed fish and soy sauce, and appropriate amount will be goo

  8. Step8:Out of the po

Cooking tips:7. When frying, the oil must be high, otherwise it will not be crispy. When frying, you can't put water in it. Because it's almost cooked after frying, and you can cook delicious dishes just by frying a few times.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kidney bean

Chinese food recipes

Kidney bean recipes

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