Stewed rice with green beans

kidney beans:moderate amount M:moderate amount lard:moderate amount salt:moderate amount soy sauce:1 teaspoon rice:a large bowl https://cp1.douguo.com/upload/caiku/8/d/c/yuan_8d0250efef0d13d95c3792818eb25c6c.jpg

Stewed rice with green beans

(104186 views)
Stewed rice with green beans

Simple and quick.

Cooking Steps

  1. Step1:Remove the sinew of kidney bean, wash it and drain i

  2. Step2:Add some oil to the pot. Stir fry the green beans when it's 7 layers hot. Turn the colo

  3. Step3:I added a potato. Add salt after discoloration. Put more salt than usual. Because rice is added at the back

  4. Step4:Add water. No beans. Put rice. The last cold rice. Put it on the surface of the dish. Then the rice should be distributed

  5. Step5:Then close the lid. Simmer for about 10 minutes. Pay attention to observation. Otherwise, it's easy to paste the pot. Add a spoonful of soy sauce before leaving the pot. This method is very simple. You can add bacon or fresh meat if you like. Lollipop

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed rice with green beans

Chinese food recipes

Stewed rice with green beans recipes

You may also like

Reviews


Add Review