Cooking Steps

1. 

   Step1:Heat and melt 6 pieces of triangle cheese in wate

2. 

   Step2:Melt 30 grams of butter and 60 ml of milk in the cheese. Stir well.

3. 

   Step3:Add 3 yolks and sugar. The amount of sugar depends on your preference.

4. 

   Step4:Sift in 10g corn starch and 20g low gluten flour and mix well.

5. 

   Step5:Whisk 3 egg whites with 1g salt.

6. 

   Step6:After foaming, add sugar and continue to beat.

7. 

   Step7:Hit the container to 90 degrees. The egg white will not flow down.

8. 

   Step8:Pour the batter into the buttered container. Put it on the baking tray with water. Put it into the preheated oven. Bake it on the fire first. Because the oven is small. The batter is not cooked in the middle after being opened on the fire.

9. 

   Step9:It's slower, but the effect will be much better.