Chinese Food
Thin sushi in spring
(101749 views)
Lose weight. I heard that it's hard not to lose weight in March. I want to eat sushi for a whole year, but the heat of sushi sauce is too high. Today, I invented a healthy sushi without sushi sauce.
Cooking ingredients
Cooking Steps
Step1:Add some water to the cold rice and heat it in the microwave oven to press it into shape. Use red vinegar and a little water to put it in the rice and mix it evenly by hand. Sprinkle a little sal
Step2:Prepare the ingredients, water the tremella, copy the cucumber, fruit, sausage, cut the yogurt for standb
Step3:Wash and dry the sushi bamboo roll, put a laver skin on the sushi roll, and prepare to put the mixed rice on it. For the convenience of pressing the rice, put a clean bag on it and press it. If there is no bag, press it with water. Then the rice will not stick to the hand
Step4:Put all materials in the middle, roll them up and press them firml
Cooking tips:There are skills in making delicious dishes.
