Chinese Food
Fried eggs with white rice fish (silverfish)
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Spring is the growing season of all things. Even hens are very diligent in laying eggs. Sanshu's hens can't eat all the eggs. We are doomed to have a good fortune. When we went to the market, we saw that there was silver for sale. We bought half a Jin. We made a fried silver fish egg. It was delicious.
Cooking ingredients
Cooking Steps
Step1:Buy the whitebait and wash it. Put some salt. Mix the onion, peanut oil and a little pepper. Set aside. If you don't like pepper, you can leave it alone.
Step2:I beat five eggs. Add some peanut oil, salt and light soy sauce and beat them well
Step3:Then mix the materials of 1 and 2.
Step4:Heat the pan for 5 minutes. Add some oil to spread the bottom of the pan. Pour in the egg mixture. Fry slowly
Step5:It's easier to cook with the lid o
Step6:It's hot in the frying pan. It's better to pour the whole omelet into the frying pan and fry it on the opposite side (actually, it's covered. This step can be omitted. The eggs will also be cooked
Step7:Prepare a big plate. Slowly pour the eggs into the plate. The omelet is still intact. Cut it into triangles like pizza
Cooking tips:There are skills in making delicious dishes.
