Chinese Food
Chocolate bean biscuit
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Cooking ingredients
Cooking Steps
Step1:Mix the butter, salt and sugar firs
Step2:Add the egg liquid again, mix the powder, sift it, add the oatmeal evenly, knead it into a dough, refrigerate it for half an hour with the plastic wrap, knead it into small balls, flatten it, put on the chocolate beans, bake it in the 180 degree oven for about 10 minutes
Cooking tips:There are skills in making delicious dishes.
