Chinese Food
Chocolate chip cookies
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One of my medical friends told me why people are happier when they eat delicious food. It's because delicious food stimulates the production of endorphins in the brain. It makes people excited and happy. Make a plate of biscuits, drink and share with friends. Be happy and beautiful. Say this chocolate biscuit. There's a more popular brand called fun duo. It's just that the butter biscuit is inlaid with a sharp angle of baking resistant chocolate. It's most suitable for eating in winter. A large piece of chocolate biscuit is full of energy. I don't worry about shivering with cold any more.
Cooking ingredients
Cooking Steps
Step1:The butter is weighed and put aside to soften slowly. It's good when the fingers can pok
Step2:Sugar powder is weighed. Mine is a little damp. Crush the large pieces by hand and pour them into the butter
Step3:Sift the low gluten powder and put it aside
Step4:Ready to bake chocolate. I think it looks cute. I took a picture
Step5:The hand beater began to beat butter
Step6:When the color is a little lighter, add the beaten yolk. Add it in several times to be careful of oil-water separation
Step7:Continue to pass the butter. It will take a little effort
Step8:The beaten butter is obviously lighter in color. It feels fluffy
Step9:Pour in the low gluten flou
Step10:Mix it up and down with a scraper. It may be dry at first. It will be better slowly
Step11:Then sprinkle in the toasted chocolate. Grab into a ball
Step12:Make a pancake and press it onto the baking tray lined with tin paper
Step13:Heat up and down. First bake the middle and lower layers for 10 minutes. The heat up and down is 170 degrees. Then put them on the upper layer for 5 minutes. The heat up is 180 degrees. Remember to turn on the hot air.
Step14:At first, it will expand slowly. When it does, it can be transferred to the upper layer.
Cooking tips:The best choice for chocolate beans is baking resistant. Because chocolate will soften when it is over 35 degrees. Ordinary chocolate will melt in the oven, which will not look good If you don't, cut half of the chocolate into small pieces. The taste doesn't affect it. There are skills in making delicious dishes.
