Hot and sour soup, beef and potato powder recipe-Chinese Food-best chinese food recipes-cooking food

Hot and sour soup, beef and potato powder

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Hi. I'm fawn. It's always rainy in Shanghai. The temperature is high and low. The whole person doesn't have much appetite. Is there anyone like me? I like spicy and sour food very much recently? Ha ha, there are also vegetables, meat and staple food. Delicious and well managed ~ the little girls in the studio a few days ago always order potato flour at noon. That kind of potato soup with a large meat and vegetable. It smells very delicious. Without the temptation to follow the order to eat. It turned out to be poisoned by potato powder. It's not just a staple food. I always order potato flour at night. It's really overwhelming... (see how delicious my useless exclamation mark is.) I tried to make it at home at the weekend the other day. I made my favorite sour soup, fat beef and potato powder. It is found that it is not only full of material, but also 100 times better than the outside. I made one with Lao Bai. Lao Bai refused to put it in the bowl. I made another one for the studio's partners. Before they filled it, they were all around the pot

Cooking ingredients

fat cattle:500g

potato flour:300g

Flammulina velutipes:250g

chili sauce:40g

pickled pepper water:20ml

pickled peppers, millet peppers, garlic, ginger, white vinegar, red and green peppers:8

Cooking Steps

Step1:Pour 500ml water into the pot and boil. Add 300g potato powder and cook.

Step2:Take it out and put it in the bowl for later use. (if you are afraid that the potato flour will stick together, you can use cold water

Step3:3 garlic peeled and chopped. 2 ginger slices. Cut 1 millet pepper and 2 pickled peppers for standby.

Step4:Pour 10ml of cooking oil into the pot. Add minced garlic, shredded ginger, chopped pickled peppers and millet peppers and stir fry over the fire.

Step5:Stir fry 40g yellow pepper sauce, and then pour 20ml pickled pepper water. (Hainan's chili sauce is the essence of this dish. Supermarkets sell it. If you don't eat spicy, you can buy spicy ones. If you eat spicy children's shoes, you can buy spicy ones.

Step6:Stir fry 40g yellow pepper sauce, and then pour 20ml pickled pepper water. (Hainan's chili sauce is the essence of this dish. Supermarkets sell it. If you don't eat spicy, you can buy spicy ones. If you eat spicy children's shoes, you can buy spicy ones.

Step7:Pour in 500ml of hot water. Add 15g of high soup and bring to a boil. I use beef soup. If you have soup at home, you can replace hot water with sou

Step8:Add 3G salt, 5g sugar, 5ml raw soy sauce and 5ml white vinegar to taste. (you can taste it after mixing. The soup tastes saltier than normal.