Donkey rolling

glutinous rice flour:200g cooked soybean flour:moderate amount jujube mud:moderate amount water:200g https://cp1.douguo.com/upload/caiku/c/e/7/yuan_ce82fb946b2c51cf279b08e6ce6f3637.jpg

Donkey rolling

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Donkey rolling

Go out to play. My sister-in-law brought some snacks. One of them was packed in a small bag. Big baby loved to eat. Just in time, we need to eliminate the glutinous rice flour, soybean flour, kill two birds with one stone, do it yourself, keep healthy and eat at ease.

Cooking Steps

  1. Step1:Mix glutinous rice flour with wate

  2. Step2:Stir chopsticks evenly. No dry powde

  3. Step3:Prepare another bowl. Brush the bottom oil to prevent the glutinous rice flour from sticking to the top of the bowl. Steam over high heat for 1520 minutes

  4. Step4:Take it out. Stir it with chopsticks while it's hot. Cover with plastic wrap and place it in warm temperature

  5. Step5:Table screen cooked soybean powde

  6. Step6:Put the warm glutinous rice balls on the soybean flour. Roll them out to form a large rectangle. Spread the bean paste on them

  7. Step7:Rolled up from one en

  8. Step8:Cut into the size you want. Sift the cooked soybean flour on the surfac

  9. Step9:Soft waxy, sweet and delicious. Let's eat it

Cooking tips:There are skills in making delicious dishes.

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