Chinese Food

Cooking Steps

1. 

   Step1:The ingredients are diced. Try to use curry as much as possible. I don't think the curry powder is delicious.

2. 

   Step2:Stir fried diced chicken firs

3. 

   Step3:Add vegetable

4. 

   Step4:Add some water and coconut milk. If you have convenient conditions, you must add some coconut milk. Then you will find that the taste is completely different. Coconut milk is the finishing touch

5. 

   Step5:Add curr

6. 

   Step6:It's OK to adjust the dosage according to personal tast

7. 

   Step7:Out of the pot (usually it's a little thicker when it's not urgent) this is also based on everyone's taste and habits