Chinese Food
Peanut with kelp and meat sauce
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Peanuts. It's also called groundnuts. Fruits. It's also a kind of nut. Many people like it. It's not just delicious. It's also good for dietotherapy. In my hometown, every time I have a stomachache, the old people say that eating some peanuts on an empty stomach every day can nourish my stomach. It can replenish blood and stop bleeding. But eat peanuts. Do not remove the surface layer of skin. That layer is called peanut coat. It's a traditional Chinese medicine. The drugstore sells it specially. Peanut coat is rich in nutrients. It has the functions of hemostasis, removing blood stasis and swelling. It is widely used in clinic. According to the theory of traditional Chinese medicine, spleen governs blood. People with deficiency of Qi are easy to bleed. Peanut red coat can nourish the blood and stop bleeding just because it can replenish the Qi of spleen and stomach. This is called replenishing qi and stop bleeding in traditional Chinese medicine. According to western medicine, peanut red coat can inhibit the dissolution of fibrin, increase the content of platelets, improve the quality of platelets, improve the defect of coagulation factors, strengthen the contraction function of capillaries, and promote the hematopoietic function of bone marrow. Someone cooks peanuts every time
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Soak peanuts soft. Wash and cut kelp into small pieces.
Step2:Stir fry some oil. Stir fry minced meat. Stir fry.
Step3:Stir fry the minced meat to change color. Cook in cooking wine, raw soy sauce, bean paste and sugar. Add in the shredded onion and ginger to stir fry for flavor.
Step4:Water. Water. Pour in peanuts after openin
Step5:Cook for 20 minutes, add kelp and continue cooking for 10 minutes. Concentrate the juice. Finally, add some salt and chili oil according to the taste.
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
