Chinese Food
Interesting biscuits
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Interesting biscuits are simple and easy to make. The chocolate grains taste delicious. They are the favorite snack biscuits for adults and children.
Cooking ingredients
Cooking Steps
Step1:Add sugar powder to the softened butter. Beat it manually with the egg beater first to avoid the sugar powder flying.
Step2:Electric whisk until the color is white and the volume is slightly expanded. Add the egg liquid into the butter three times. Beat evenly each time to avoid oil-water separation.
Step3:The butter is smooth and glossy.
Step4:Sift the mixing powder into the butter and egg mixture. Turn it over with a rubber knife and mix until there is no dry powder.
Step5:Put 30g of heat-resistant chocolate beans in the dough. Mix well.
Step6:Divide the dough into small dough of about 20 grams. Round the dough. Open the oven at 170 ℃ for 20 minutes. Preheat for 5 minutes. Press the dough balls one by one with the palm. Keep the thickness even. Stick the baked chocolate beans on the dough surface. No rules.
Step7:Put the baking tray on top. Bake for 20 minutes.
Step8:Finished drawings.
Step9:Finished drawings.
Cooking tips:1. Chocolate beans must be heat-resistant. Otherwise, they will turn into chocolate water in the oven. There is melted chocolate on the baked interesting lot. Don't worry about it. It will form naturally after cooling. 2. Keep the size of the pancake thin and even, which is good for baking at the same time. 3. Adjust the oven temperature and time according to the oven performance. There are skills in making delicious dishes.
