Egg cake

eggs, zucchini, flour, sugar:8 https://cp1.douguo.com/upload/caiku/f/e/9/yuan_fe8bfabf9564949be80e67ff7008eff9.jpg

Egg cake

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Cooking ingredients

Cooking Steps

  1. Step1:Egg 2 zucchini half noodles half bow

  2. Step2:Add 2 tablespoons suga

  3. Step3:Warm wate

  4. Step4:Stir to past

  5. Step5:Add zucchin

  6. Step6:Spoon into the po

  7. Step7:Like this, you can shake the pan and preheat it evenl

  8. Step8:It's solidified on the side. Be careful not to burn the reverse side

  9. Step9:Finished produc

  10. Step10:With shredded potatoes, a bowl of rice porridge, and a good breakfast of pickles. (salted vegetables let me finish eating and forget to make them.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Egg cake

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Reviews

  • 2024/8/16 20:41:42 Reply

    Egg cake Very delicious, very good

  • 2024/8/16 20:41:42 Reply

    I need to study

  • 2024/8/16 20:41:42 Reply

    Egg cake, it looks delicious

  • 2024/8/16 20:41:42 Reply

    Materials are so hard to buy

  • 2024/8/16 20:41:42 Reply

    Egg cake, a little more sugar will taste better


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