Chinese Food
Sliced chicken with Broccoli
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Cooking ingredients
Cooking Steps
Step1:Break the broccoli into small pieces. Put them into hot water and blanch them. Take them out for us
Step2:When the oil pot is about 80% hot, add chicken slices and a little Shaoxing old wine
Step3:Saute chicken until white. Add a little salt
Step4:Add broccoli. Stir fry. Add some salt
Step5:Continue to stir fry for 3 minutes. Sprinkle with chopped garlic. Then you can get out of the pot.
Cooking tips:The reason why broccoli is blanched is that it can get rid of its own fishy smell. It only leaves the unique fragrance of broccoli, especially with garlic. It will taste better. Eat broccoli. In many cases, it's the nutrition. I basically guarantee that there are broccoli at home every week. It's served with different meat dishes. It's fried. It's nutritious and delicious. Isn't it very good? Hehe. There are skills in making delicious dishes.
