Chinese Food
Fried eggs with preserved vegetables
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Preserved vegetable is dried radish. Dried radish is called preserved vegetable in Chaoshan area. Fried eggs with preserved vegetable is a special snack in Chaoshan. It can be served with porridge or rice. The taste is good.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Dice preserved vegetable
Step3:Put the hot oil into the pot, then put the chopped preserved vegetables into the pot and stir up the fragrance
Step4:Then pour in the broken eggs and fry until golden on both side
Step5:Out of the po
Step6:Close loo
Step7:Not ba
Cooking tips:There are skills in making delicious dishes.
