Strawberry cake

cream:500g sugar:3 scoops fruit:8 https://cp1.douguo.com/upload/caiku/9/2/1/yuan_92720c948e8e70e8b95125fd26494541.jpg

Strawberry cake

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Strawberry cake

Cooking ingredients

Cooking Steps

  1. Step1:It's baked with the blue windmill animal cream recommended by peopl

  2. Step2:Make 8-inch Qifeng. 5 eggs. Add 85g of low powder, 40g of milk, 40g of salad oil, 30g of sugar and 2 drops of vanilla essence into the yolk. The protein was infused with 60g white sugar in three time

  3. Step3:Bake in the middle of the oven at 170 ℃ for 30 minutes, then turn to 150 ℃ for another 20 minute

  4. Step4:After whipping cream, start mounting. One layer of cream, one layer of fruit and one layer of cream. Keep addin

  5. Step5:Finished products. Can also play their own. I don't like too sweet. There is less sugar in cream

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Strawberry cake

Chinese food recipes

Strawberry cake recipes

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