Chinese Food
Fried chicken leg
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It's the first time. I think it tastes good. Because it's for children to eat. So cook first and then fry. Eat with ease.
Cooking ingredients
Cooking Steps
Step1:Put the chicken leg in the cold water pot. Boil it. Skim the foa
Step2:With wine. Cook for half an hour.
Step3:In half an hour, the chicken legs are rotten. Take them out and drain them.
Step4:Marinate oyster sauce, salt, cumin and pepper for one hour.
Step5:Then start the pot and pour in the oil. Fry until both sides are golden. Simple and delicious. Less oil^_
Cooking tips:There are skills in making delicious dishes.
