Chinese Food

Cooking Steps

1. 

   Step1:Potatoes. Peeled and washed. Slice

2. 

   Step2:Add water to the basin. The water should be over the potato shreds.

3. 

   Step3:Onion, ginger, garlic, dried pepper, spar

4. 

   Step4:Tomato sauce. Three spoon

5. 

   Step5:* fuel consumption. 3 tbs

6. 

   Step6:Put oil in the pot. Heat slightly. Stir in onion, ginger and garlic. Add shredded potatoes.

7. 

   Step7:Constantly stir fry. No potato sticking pot.

8. 

   Step8:Put in the oil, tomato sauce, and then a spoonful of chicken essence. Then put a spoon of salt, a spoon of sugar and stir fry for a while.

9. 

   Step9:Hot and sour potato slices. It's on the plate