Chinese Food
Sour and spicy duck heart
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Cooking ingredients
Cooking Steps
Step1:Chop duck heart, ginger and garlic, put two pieces of star anise into boiling water steamer and steam for ten minute
Step2:Add oil to the hot pot and stir fry the steamed duck heart. Add the pickled radish salt, chicken essence and oyster sauce. Finally sprinkle the chopped garlic seedling to start the pot. Note - it's better not to add water and pickled radish to make the stir fry more sour.
Cooking tips:There are skills in making delicious dishes.
