Step1:A pumpkin. This kind of taste is a bit like a gourd. It's crispy. There's no taste of powder. It doesn't take long to cook.
Step2:It can be preserved after peeling. Then slice it. It's a bit thick
Step3:Remove the shell of prawns. Cut the garlic without putting it. Slice the carro
Step4:Start the oil pan. Add the garlic powder. Add the ingredients together to stir fry (all are easy to cook). Add a small amount of salt.
Step5:Stir fry until the water comes out, then add in the water and cook.
Step6:The shrimp is almost cooked.
Step7:You can get out of the pot if you have a good tast
Step8:Loading.
Cooking tips:Kwai Fu. It usually works well after work. That's quick and delicious. There are skills in making delicious dishes.