I've always been fond of prawns. Today's way is suitable for those who like lightness.
Step1:Melon peeled, mushroom peeled, root peeled, shrimp peeled, sand line cut in hal
Step2:Melon slice thickness 3mm mushroom diced 5m
Step3:Pan fried prawns to light yello
Step4:Stir fry mushrooms to Microsoft, pour in green melon, stir fry 810, add chicken essence and low sodium sal
Step5:Thicken with a little potato starch, stir fry twice, and then dis
Step6:Before leaving the pot, you can also add some chili chips as you like to increase the color and tast
Cooking tips:White shrimps and mushrooms don't need to be boiled in water. This can ensure the fresh taste of the ingredients and good cooking skills.