Stewed yellow croaker

yellow croaker:multiple scallion, ginger and garlic:moderate amount hot water:moderate amount oil, pepper, seasoning, soy sauce, salt, cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/9/2/1/yuan_925c16bce7e63dc60c2e1c7b3b9f3b81.jpg

Stewed yellow croaker

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Stewed yellow croaker

Second independent fish making

Cooking Steps

  1. Step1:Onion, ginger, garlic, prickly ash, as shown in the picture, read

  2. Step2:Clean the internal organs of yellow croaker. Wash and control the water for standb

  3. Step3:Put oil in the pot. Add pepper sauc

  4. Step4:Stir fried Chinese prickly ash and add onion, ginger and garli

  5. Step5:Put the fish in the pot and add water. Then add soy sauce, cooking wine, sugar and salt (tip: if the added water is boiling water, the water should not exceed the fish

  6. Step6:Cut the cilantro. Reserve a small amount of green onion for us

  7. Step7:After the pot is opened, simmer slowly to taste. The water is slowly reduced. Before turning off the heat, put in the coriander and green onion to improve the taste and leave the pot

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stewed yellow croaker

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Stewed yellow croaker recipes

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