Chinese Food

Cooking Steps

1. 

   Step1:Onion, ginger, garlic, prickly ash, as shown in the picture, read

2. 

   Step2:Clean the internal organs of yellow croaker. Wash and control the water for standb

3. 

   Step3:Put oil in the pot. Add pepper sauc

4. 

   Step4:Stir fried Chinese prickly ash and add onion, ginger and garli

5. 

   Step5:Put the fish in the pot and add water. Then add soy sauce, cooking wine, sugar and salt (tip: if the added water is boiling water, the water should not exceed the fish

6. 

   Step6:Cut the cilantro. Reserve a small amount of green onion for us

7. 

   Step7:After the pot is opened, simmer slowly to taste. The water is slowly reduced. Before turning off the heat, put in the coriander and green onion to improve the taste and leave the pot