Chinese Food
Handmade Yellow Croaker ball soup
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In the morning, I went to the market to see the new yellow croaker. As a breakfast, I made a simple, delicious and nutritious fish ball soup. Many people think that fish balls are troublesome. In fact, as long as a pair of scissors are cut from the belly to the head obliquely. There is no need to clean the intestines. After cutting, use a knife to cut the fish bones from the middle. The soup took only 15 minutes to make. The whole process is simpler than cooking Breakfast is light and nutritious. Let's take a look at my achievements. It's delicious
Cooking ingredients
Cooking Steps
Step1:As I just said, you don't need to clean your internal organs from the belly to the head with scissors.
Step2:The fish's tail and bones are well boned in the middle of the fish. It's easy to get dirty without taking pictures
Step3:I used this kitchen knife to chop about a dozen fish for three or four minutes. After the fish was chopped in the middle, the ginger and scallion were added and mixed together for the last chop
Step4:Add salt and cooking wine after mincing. It's OK not to put this one drop. Because the fish is very fresh. Beat an egg white, put a little black pepper, a drop of water starch and mix it last.
Step5:Balls with hands. Tighter. Do not mix soup with po
Step6:Small fire after clear wate
Step7:It's suitable for novices to use hand ball. It's not a mistake.
Step8:Deliciou
Step9:It's better to add some white pepper. The whole family likes i
Cooking tips:The fresh fish itself is very fresh. The seasoning can be saved. Even if you don't put anything, it's delicious to cook in white water. It is recommended that newly married women can have a taste of NiuDao, ha ha, and have skills in cooking delicious dishes.
