Yellow croaker with scallion oil

yellow croaker:one salt:two spoons onion:a small bundle. Slicing ginger:a piece. Cut chili:five. Cut garlic:five petals. Chopped into garlic steamed fish drum oil:two spoons https://cp1.douguo.com/upload/caiku/2/e/2/yuan_2e875e0f1fbe32a73a7bd1661cf725e2.jpg

Yellow croaker with scallion oil

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Yellow croaker with scallion oil

This is my first time to make fish. Hehe is not bad.

Cooking Steps

  1. Step1:Finished produc

Cooking tips:Both sides of the fish need to be cut with a knife to taste. Auxiliary materials should be put on both sides of the fish to make the whole fish more delicious. When steaming the fish, boil the water and put the fish in the pot to steam. Steam for 25 minutes. The time of steaming can also be determined according to the size of the fish. After the fish is out of the pot, put some onion and ginger on the fish surface, and then put some pepper on the fish surface. Then pour a tablespoon of oil into the pot and heat it to the boil, and then pour it on the fish surface. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yellow croaker with scallion oil

Chinese food recipes

Yellow croaker with scallion oil recipes

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