Chinese Food
Grilled beef with cheese and spicy cornflakes
(102237 views)I like cornflakes very much. I ordered this dish in the restaurant by chance. Super love. I decided to go home and try it. I found it wasn't difficult. But the ingredients may be hard to find. It's a good choice to watch TV at home at weekends, eat cornflakes and drink beer.
Cooking ingredients
Cooking Steps
Step1:Put 2 tablespoons of oil in the pot. Medium high heat. When the oil pot is hot, put 500g of minced beef and stir fry for 8 years. Put 2 tablespoons of white wine in it. Then put the chopped mushrooms in it. Put in spicy beans and Mexican tomatoes. Add salt and black pepper seasoning and honey. Put in half a cup of water. Cover the pot and simmer for 5 minutes.
Step2:Preheat the oven to the top. Adjust to grill function. Prepare a baking tray. Put cornflake
Step3:Pour the minced beef and juice on the cornflakes. Spread the cheese according to your taste
Step4:Bake in the oven for 5 minutes. Keep the oven door open. Keep it half open. Don't leave. Observe the cheese in real time. If there is bubble, it means that it is well baked.
Cooking tips:Be careful not to leave the oven. Keep an eye on the cheese. Sour cream or Basil Pesto can be put in sour cream or sweet chili sauce. Sour cream is usually put in sour cream because sour cream is stored in the refrigerator. It's cold. The baked corn flakes are hot. Sour cream will melt when put on corn flakes. It's easy to put it into the mouth after comprehensive temperature. Corn flakes will not be too dry or too hot. The water can be changed into soup. This way, the minced beef will taste fresh. There are skills in making delicious dishes.
