It's getting hot. Ice cream is essential. This milk chocolate ice cream is very simple to make. It tastes no worse than the one bought outside. It's worth trying
Step1:Whipped crea
Step2:Add condensed milk and mix evenl
Step3:Add the right amount of chocolate beans according to your preferenc
Step4:Stir evenly and refrigerate for at least eight hours (sealed storage
Step5:It's that simpl
Cooking tips:Foreign condensed milk is generally sweet, so my recipe just looks sweet. It is suggested that the sweetness of condensed milk should be reduced appropriately. It is suggested to put a little vanilla essence in the process of making ice cream with 60g or so to make the ice cream taste richer. If you just like milk taste, you can get rid of chocolate beans to make dishes delicious.