Chinese Food
Jingwei iced sweet osmanthus and sour plum soup
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Cooking ingredients
Cooking Steps
Step1:The ingredients are ready for use.
Step2:After the hawthorn is dried and the plum is cleaned, soak in water for about 1 hour respectively. You can change the water halfway. This is the shortest time. Please don't shorten the time.
Step3:Take a boiling pot. I use a casserole. Pour in 2 liters of water first. My casserole can only hold 2 liters of water at most.
Step4:Pour in dried hawthorn and black plum.
Step5:Add licorice. Turn to low heat and cook.
Step6:Take a large basin at this time. Put in a large piece of ice sugar and some dried osmanthus for standby. I use IKEA's large glass basin.
Step7:Cook for about 1 hour. After half of the water is boiled, pour it into the basin where the sugar and dried osmanthus are put before cooking. Sprinkle the rest of the dried osmanthus. (this step is just fun. By the way, observe the effect of putting it first and then. I think it's OK to put osmanthus together.)
Step8:Osmanthus is floating on the top when it is put. It will slowly settle after a moment's absorption of enough water.
Step9:Don't throw the rest of the material in the casserole at this time. Add about 1 liter of water to the casserole, and then turn the heat to continue cooking for about half an hour. Let the cooking material give full play to its left and right.
Step10:This is the ice sugar in the first batch of sour plum soup. Watch the process of slowly melting.
Step11:At last, it turned into this small crystal. Slowly.
Step12:It is recommended to put two pieces of ice sugar into two glass bowls respectively. This can balance the sweetness and avoid the final uneven neutralization. After the last 1 liter of water is cooked, pour the first pot of sour plum soup into half of the pot, and then pour them into large pots. The leftover material that has been boiled can be discarded as much as it can.
Cooking tips:1. Cool the cooked sour plum soup to room temperature and put it in the refrigerator. It is recommended to put it on when drinking One point two Ice. Better. 2. It is recommended to choose a shorter large basin so that the refrigerator can be put down. If you choose a tall basin, the refrigerator can't be put down directly. 3. I use a large bucket of 4L pure water. It's about the amount. It doesn't need to be accurate. There are skills in making delicious dishes.
