Chinese Food

Cooking Steps

1. 

   Step1:Cut off the tail of rod, cone and screw. Wash and drai

2. 

   Step2:Hot pepper cut, ginger cut, onion cut, garlic cu

3. 

   Step3:Put oil in the hot pot. Stir fry garlic and ginger first. Stir fry pepper and pepper

4. 

   Step4:Stir fry the next cone and screw. Add a little boiling water, sugar and stir fry. Add some soy sauce, cooking wine, chicken essence, salt and stir fry several times. Cover the pot and simmer for five minutes

5. 

   Step5:From the pot to the plat