Milk cereal rice

pure milk:250ml cereal:100g rice:200g https://cp1.douguo.com/upload/caiku/9/a/c/yuan_9af9de2f7010cdb6a90195bfba8a156c.jpg

Milk cereal rice

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Milk cereal rice

A lot of people in China can't digest and absorb pure milk very well. I'm such a foodie. In order to make good nutrition, I usually drink yogurt. I like to eat more grains and vegetables. In this way, I can balance all kinds of nutrients. I like to eat cereal. I want to drink milk. Today, I made my own milk cereal rice. Before I started eating, I smelled a strong milk fragrance It's sticky. The whole mouth is surrounded by milk fragrance

Cooking ingredients

Cooking Steps

  1. Step1:It's ordinary cereal. It's not instant cereal. I'm afraid the cereal won't cook well. I soaked it in boiling water for five minutes firs

  2. Step2:Clean the rice, clean the oatmeal slightly, mix it with rice, and put it into the rice cooker. How much rice and oatmeal match depends on your preference. The amount of milk depends on personal taste. Add more milk to make it stronger.

  3. Step3:Add pure milk. Add some water to the amount of liquid needed for cooking. Turn on the cooking mode. Turn on the electric rice cooker to the heat preservation mode for 510 minutes. It can be eaten with side dishes or alone.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Milk cereal rice

Chinese food recipes

Milk cereal rice recipes

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