Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients and rice porridge. I cooked the porridge one hour in advance. Everyone will cook it without any step

2. 

   Step2:Banana press mu

3. 

   Step3:Put the banana puree on the toast. Cover it with another piece of toast and press it with the back of the knife

4. 

   Step4:After the eggs are broken, wrap the toast evenly in the egg liqui

5. 

   Step5:Add a little walnut oil into the pot and fry over low heat until 6 Golden Brow

6. 

   Step6:Cut in half when out of the po

7. 

   Step7:Late complementary food step