Chinese Food
Bacon broccoli
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It seems that broccoli has always been a good partner of bacon. This time, we were very lucky to get a special fried bacon in the Hommel trial bag. Of course, use it quickly. It seems that all the dishes for the new year's Eve are big fish and big meat. There was only one vegetarian dish at the annual meeting last night. How can I bear this. So bacon itself has fat. It's OK to add a little oil. You don't need to add extra oil to thicken it. It's really less oil.
Cooking ingredients
Cooking Steps
Step1:One broccoli. Remove the stalk belo
Step2:Fried bacon. More than half a ba
Step3:Then cut it into small square
Step4:The broccoli is divided into small flowers. Blanch it with hot water. Put it into cold water
Step5:Put a little oil in the pot. Put in bacon
Step6:Then stir fry and add broccol
Step7:I hate eating small grains of ginger and garlic, so I decided to put some ginger powder instea
Step8:Finally, add salt. Stir well.
Step9:
Step10:
Cooking tips:I fried it with rice cooker. It doesn't stick to the pot very much. I put a little oil in it. I have skills to put a little more oil in it to make it delicious.
