Pan fried fresh shellfish with asparagus

asparagus:150g fresh shellfish:100g carrot:1 / 3 Yee fresh soy sauce:moderate amount black pepper powder:moderate amount olive oil:a few https://cp1.douguo.com/upload/caiku/9/3/3/yuan_93e1d4287753db3c234ba64148988ce3.jpeg

Pan fried fresh shellfish with asparagus

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Pan fried fresh shellfish with asparagus

Scallops are also called sea fans. Their fresh products are also called fresh scallops. They are delicious and nutritious. The scallop meat is the common scallop after it is taken out and dried. Proper consumption of scallop food will help to reduce serum cholesterol. Using scallops in summer can bring people a fresh feeling. It has the effect of removing boredom and greasiness. In addition, scallops also have anti-cancer, anti-cancer, softening blood vessels, regulating stomach and medium-sized effects. -

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Put the carrot in the pot and blanch i

  3. Step3:Pour a little olive oil into the pot. Fry the fresh shellfis

  4. Step4:Fry until golden brown on both side

  5. Step5:Then fry asparagus and carrot

  6. Step6:Then loa

  7. Step7:Pour in fresh soy sauc

  8. Step8:Sprinkle with black pepper powde

  9. Step9:Don

  10. Step10:Not ba

  11. Step11:Close loo

  12. Step12:Deliciou

  13. Step13:Deliciou

  14. Step14:One at a tim

  15. Step15:Crispy carro

  16. Step16:Fresh shellfish and delicious mea

  17. Step17:Deliciou

  18. Step18:It's also beautiful with asparagu

Cooking tips:There are skills in making delicious dishes.

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How to cook Pan fried fresh shellfish with asparagus

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Pan fried fresh shellfish with asparagus recipes

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