Chinese Food
Sweet and sour pepper with tiger skin
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It's spicy and delicious. It's the favorite of people who are not happy. For another taste, add sugar and vinegar to tiger skin pepper. It's sour and sweet. Pepper is not spicy. It's fragrant and fresh. It's delicious. Vinegar increases digestion. Pepper promotes blood circulation. A healthy diet - sweet and sour tiger pepper. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - green pepper, garli
Step2:Wash the green peppers, remove the roots and seeds
Step3:Hot pot. Pour oil. Stir fry green peppe
Step4:Use a spatula to crush the green peppers and stir fry them to the skin of the tiger
Step5:Heat the pot, pour in the oil, stir in the garlic and stir; add in the sugar and boil it over low heat to make it sweet
Step6:Add the stir fried pepper with tiger skin. Add vinegar, soy sauce, salt and stir fry to collect the juice.
Step7:Sweet and sour pepper with tiger skin. Vegetable for weight loss.
Cooking tips:1. Green peppers should be large, tender and not spicy; 2. When cooking sugar color, it should be changed to a small fire; there are skills in making delicious dishes.
