Pickled cabbage

cabbage:one white vinegar:two tablespoons raw:two tablespoons pepper:half https://cp1.douguo.com/upload/caiku/a/7/c/yuan_a727ce687d28409ca833e3b1a07d31dc.jpg

Pickled cabbage

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Pickled cabbage

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Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Stir fried chili and garli

  3. Step3:Pour in cabbage. Stir evenl

  4. Step4:When the cabbage is soft, put salt, soy sauce and vinegar. Just a little vinegar. Stir fry for another 40 second

  5. Step5:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pickled cabbage

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Pickled cabbage recipes

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