Jute round

glutinous rice flour:150g clear water:90g sugar:60g baking soda:2G white sesame:moderate amount oil:moderate amount red bean paste:moderate amount https://cp1.douguo.com/upload/caiku/9/4/5/yuan_946a82b18f39a31c17bb5a6616aa3df5.jpeg

Jute round

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Jute round

Here we are. It's called Youdui. Traditional snacks. Simple is delicious. I like to eat glutinous rice. So I want to make all kinds of delicious glutinous rice. Sticky, sticky, glutinous and sweet.

Cooking Steps

  1. Step1:Mix glutinous rice flour, soda powder, sugar and water together.

  2. Step2:Wake up for about 10 minutes.

  3. Step3:Take a small dose and wrap it in bean paste.

  4. Step4:Rub round. Dip the white sesame in the sticky way. Or dip the sesame in the clear water.

  5. Step5:It's all wrapped up. Just round the dots when you put in the oil pan.

  6. Step6:Preheat the oil pan.

  7. Step7:Put in the rubbed hemp balls.

  8. Step8:The floating ones are almost ripe. Continue to fry until golden. Remember to roll.

  9. Step9:Out of the pot. Sticky, sticky, glutinous and sweet.

Cooking tips:There are skills in making delicious dishes.

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