Air fried chicken neck

Orleans marinade:1 bag skinned chicken neck:500g Korean barbecue hot sauce:moderate amount noodles with cumin, sesame and peppers:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/1/9/9/yuan_190e941099051c9e1264196201615529.jpeg

Air fried chicken neck

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Air fried chicken neck

Tian Tian likes to eat. Every time you drop it, you have to buy it. It's good to try to make it by yourself.

Cooking Steps

  1. Step1:Peel the chicken neck and use water to copy. Cut it off. Put in the seasoning and marinate it for more than half an hour. Mine was marinated the night befor

  2. Step2:Put in the air fryer 200 degrees. 15 minutes or s

  3. Step3:Gold on both side

Cooking tips:Be sure to get rid of the lymph and have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Air fried chicken neck

Chinese food recipes

Air fried chicken neck recipes

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