Chrysanthemum sale

minced pork:8 carrot:8 green bean:8 horseshoe antler:8 dumpling skin:8 cooked egg:8 meal:8 dip:8 salt:8 sugar:8 chicken powder:8 https://cp1.douguo.com/upload/caiku/6/4/a/yuan_6439756b683fb56a21209b66cca45aba.jpg

Chrysanthemum sale

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Chrysanthemum sale

It's a simple way to do it. Leave some mouth on the cooked food. Press the egg yolk into a paste and sprinkle it on it. It can turn into a flower in seconds. This kind of snack with small shape will have some effect on children who don't like eating. Here's the benefits of egg yolk. Vitamin A, vitamin D, vitamin E and vitamin K are mostly concentrated in the egg yolk of an egg Riboflavin. It can prevent bad mouth corner, glossitis, lip crack, etc. yolk contains DHA, choline, lecithin and many microelements necessary for the development of infant brain and nervous system. It is an excellent food material for brain development of children.

Cooking Steps

  1. Step1:Chrysanthemum sal

  2. Step2:Chrysanthemum sal

  3. Step3:Chrysanthemum sal

  4. Step4:Material

  5. Step5:Mix minced meat, antler, green beans, salt, pepper and chicken powder togethe

  6. Step6:Add the raw meal and carrot and mix wel

  7. Step7:Take a cake of dumpling skin, roll it thin and put the minced meat on it

  8. Step8:Put the dumpling skin in a little by hand. The top skin is not tight. Open it

  9. Step9:Boil a proper amount of boiling water, take a dish, smear some oil, put on the finished burning and selling blank, steam for 9 minutes on the right sid

  10. Step10:Take the yolk from the shell of the cooked egg and crush it into a paste

  11. Step11:Take the steamed and sell it. Put the mayonnaise on the opening and pour it with a little dip. It's edible

  12. Step12:Chrysanthemum sal

  13. Step13:Chrysanthemum sal

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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Chrysanthemum sale recipes

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