Pumpkin in golden soup

pumpkin:moderate amount sweet potato:one scallion:a few ginger:two material:several noodles with pepper (thirteen spices):a few cooking wine:moderate amount salt:a few it's all high fiber food to defecate.:8 https://cp1.douguo.com/upload/caiku/b/e/8/yuan_be2fa4e800a6b8ba7122919b8213eb48.jpeg

Pumpkin in golden soup

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Pumpkin in golden soup

Pumpkin's soft glutinous sweet and sweet are two common ingredients with endless delicious? Give it a try. You're satisfied-

Cooking Steps

  1. Step1:All materials. Collection.

  2. Step2:Remove the skin of the sweet potato. Cut the pumpkin and leave the skin to have a richer taste. Cut the pumpkin.

  3. Step3:Very few condiments. Keep the original flavor of the ingredients.

  4. Step4:Put the onion, ginger, pepper, and seasoning into the oil and stir fry.

  5. Step5:Stir fry pumpkin and sweet potato together and add cooking win

  6. Step6:Then add water that hasn't been cooked to cover with proper sal

  7. Step7:Look. This is the time to cook. There will be pumpkin color running to the soup

  8. Step8:Prepare some green onion and decorate it late

  9. Step9:It's out of the pot.

  10. Step10:Because pumpkins and sweet potatoes are easy to ripen, it's super suitable for children and old people to eat if you press them with a spoon. Soft waxy. fragrant and sweet.

  11. Step11:Don't lie.

Cooking tips:This dish is really fragrant and does not need to put sugar. It will have the sweetness of fruits and vegetables. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin in golden soup

Chinese food recipes

Pumpkin in golden soup recipes

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