Chinese Food
Blueberry mashed potato
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Cooking ingredients
Cooking Steps
Step1:The potatoes are peeled and cut into thin pieces. In this way, the steaming time is relatively short. The heat is saved. The potatoes are steamed in a steamer.
Step2:Mash the potatoes. Add milk as you grind. Add some sugar and a little salt according to your preference. It will make the potatoes sweeter.
Step3:Use the mould to make the mashed potato into shape. It's ok if there's no mould in the dish. Just pour the blueberry sauce on it.
Cooking tips:1. Don't add too much milk to the mashed potatoes. Too much mashed potatoes will dilute the taste. 2. Blueberry sauce can be mixed with some cold boiled water and honey. There are skills in making delicious dishes.
