Chinese Food

Cooking Steps

1. 

   Step1:Cook in a pan. Don't cook too soft. Remove and mix in oil to prevent sticking. Put aside to make sauce - mashed garlic + sugar + soy sauce + vinegar + sesame paste + cooked pepper. Try adding chicken soup to taste and make sauc

2. 

   Step2:Shredded chicken breas

3. 

   Step3:Serve cold noodles on a plate ~ tear the chicken breast into strips and spread them on the cold noodle

4. 

   Step4:Drizzle with sauce and sprinkle with pepper noodles and scallion. Complete