Chinese Food

Cooking Steps

1. 

   Step1:Prepare the materials (the meat has not been cut yet

2. 

   Step2:Stir fry curry. It's almost OK when it's cooked.

3. 

   Step3:Pour in 200ml of water. After boiling, remove the bubbles above. Turn off the heat and just put in the curry block. Wait until it is completely melted. Fir

4. 

   Step4:Cover the rice with curry sauc