Tomato and egg soup

tomato:two grass egg:one ketchup:1 teaspoon salt:2g garlic cloves:2 flaps thirteen fragrance:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/d/e/8/yuan_deabd99ef90a8e119196a6dcad3eee58.jpg

Tomato and egg soup

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Tomato and egg soup

My son's favorite. His food. His love

Cooking Steps

  1. Step1:Beat the eggs in the bowl. Boil the tomatoes in boiling water for one minute. It's very convenient to peel them. Go to the skin and dice them for later us

  2. Step2:Add oil to the pot. Add garlic when the oil temperature is enough.

  3. Step3:When garlic is fragrant, add tomato and stir fry to make sou

  4. Step4:Add tomato sauc

  5. Step5:Add a small bowl of water. Heat to boi

  6. Step6:Use a circular gesture to pour the eggs into the pot. Do not pour the egg mixture into the pot at once. Take the bowl around the pot and pour in slowly.

  7. Step7:Add in the egg and stir it with chopsticks. The egg flower is very beautiful. Add salt and thirteen spices to taste it. Turn off the heat. Sprinkle with scallion.

  8. Step8:My son's favorite tomato and egg sou

  9. Step9:Finished drawings.

Cooking tips:It's best to peel the tomato. It tastes good. Do not pour egg liquid into the pot at once. There are skills in making delicious dishes.

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Tomato and egg soup recipes

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