Chinese Food

Cooking Steps

1. 

   Step1:Just boiled mutton and all kinds of side dishes.

2. 

   Step2:Soak the sweet potato vermicelli in cold water.

3. 

   Step3:Pour in the rapeseed oil, stir fry the ginger and garlic. Add the mutton. Stir fry for a moment, add the bean paste and soy sauce, and then stir fry with a little salt.

4. 

   Step4:Add tomatoes and stir fry for a while. Add cauliflower and fungus. Add Nande, salt and stir fry.

5. 

   Step5:Add mutton soup. Add sweet potato vermicelli after boiling.

6. 

   Step6:Add chicken essence after cooking.