Chinese Food

Cooking Steps

1. 

   Step1:Slice salmon.

2. 

   Step2:Loading.

3. 

   Step3:Tin foil on the baking tray.

4. 

   Step4:Put the salmon on the tin paper. Into the oven. The oven is set at 180 ℃ for 15 minutes.

5. 

   Step5:Pack after the test. Dip in mustard sauce.