Chinese Food

Cooking Steps

1. 

   Step1:Peel mang

2. 

   Step2:Cut the mango into two pieces. Separate the flesh and the cor

3. 

   Step3:Mango slice

4. 

   Step4:Yoghurt and cereal are ready. Choose the one you can eat dry. Choose any one you like

5. 

   Step5:A layer of yogurt in Mason's jar. A layer of cereal. Until it's full

6. 

   Step6:Mango flowers. Small pieces of them are rolled into flower cores. Then they are staggered layer by layer

7. 

   Step7:Don

8. 

   Step8:It's done. It's better to refrigerate.